iphepha

Ukugcinwa okukhuselekileyo kokugcina i-potassium sorbate

Inkcazelo emfutshane:

I-Potassium sorbate: Ayinambala ukuya kwikristale emhlophe esquamous okanye icrystalline powder, ayinavumba okanye ivumba kancinci.Ayizinzanga emoyeni.Inokuthi i-oxidized kunye nombala.I-Hygroscopic, i-soluble emanzini kunye ne-ethanol.Isetyenziswa kakhulu njengento yokugcina ukutya, i-acid preservative, inokusabela kunye ne-organic acids ukuphucula umphumo we-antiseptic.I-potassium carbonate okanye i-potassium hydroxide kunye ne-sorbic acid njengezinto ezibonakalayo.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Iinkcukacha zeMveliso

I-Potassium sorbate: Ayinambala ukuya kwikristale emhlophe esquamous okanye icrystalline powder, ayinavumba okanye ivumba kancinci.Ayizinzanga emoyeni.Inokuthi i-oxidized kunye nombala.I-Hygroscopic, i-soluble emanzini kunye ne-ethanol.Isetyenziswa kakhulu njengento yokugcina ukutya, i-acid preservative, inokusabela kunye ne-organic acids ukuphucula umphumo we-antiseptic.I-potassium carbonate okanye i-potassium hydroxide kunye ne-sorbic acid njengezinto ezibonakalayo.
I-Sorbate kunye ne-potassium SORbate zezona zigcina zisetyenziswa kakhulu kwihlabathi, ezinokuthi zithintele ngokufanelekileyo umsebenzi wokungunda, igwele kunye nebhaktheriya ye-aerobic, ukwenzela ukuba yandise ngokufanelekileyo ixesha lokugcinwa kokutya kunye nokugcina incasa yokuqala yokutya.Xa sithenga ukutya okupakishwe (okanye okusemathinini), sihlala sibona amagama athi "sorbate" okanye "i-potassium sorbate" kwizintlu zezithako, kodwa zisetyenziswa ngokuqhelekileyo izongezo zokutya.I-Potassium sorbate i-acidic preservative ehlala isebenzayo ekutyeni okukufutshane nokungathathi hlangothi (PH6.0 ukuya kwi-6.5) (engafanelekanga kwimveliso yobisi).I-Potassium sorbate sisilondolozi esisebenza kakhulu nesikhuselekileyo esicetyiswa nguMbutho woKutya kunye nezoLimo (FAO) kunye noMbutho wezeMpilo weHlabathi (i-WHO).Isetyenziswa kakhulu kukutya, isiselo, icuba, i-pesticide, izithambiso kunye namanye amashishini.Njenge-asidi engaxutywanga, iphinda isetyenziswe kwi-resin, ivumba kunye namashishini erabha.

Iimpawu zemveliso

1. Eyona mpembelelo yokususwa ngundo igqwesileyo.
2. Imiphumo ephantsi enetyhefu kunye nokhuseleko oluphezulu.
3. Musa ukutshintsha iimpawu zokutya.
4. Uluhlu olubanzi lokusetyenziswa.
5. Kulula ukuyisebenzisa.

Indawo yosetyenziso

1. Ishishini lokutya kwezilwanyana, i-United States kunye ne-European Union zonke zisebenzisa i-potassium sorbate njengesongezo esisemthethweni sokutya kwezilwanyana.I-Potassium sorbate inokuthintela ukukhula kokungunda kwisondlo, ngakumbi ukubunjwa kwe-aflatoxin kunempembelelo ebaluleke kakhulu.I-Potassium sorbate inokugaywa ngokulula njengenxalenye yokutya kwaye ayinayo imiphumo emibi kwizilwanyana.Akulula ukonakalisa ukutya ngexesha lokugcinwa, ukuthutha kunye nokuthengisa.
2. Izikhongozeli zokutya kunye nezinto zokupakisha: Injongo yokupakishwa kokutya kukukhusela okuphakathi.Okwangoku, ukusetyenziswa kwezinto ezisebenzayo ekupakishweni kokutya ukuphucula umsebenzi wezinto eziphathekayo, ngaphezu komsebenzi wokwandisa ixesha leshelufu lokutya okupakishweyo, kodwa nokugcina isondlo kunye nokhuseleko lokutya.
I-3, izithinteli zokutya: i-sorbate ye-potassium isetyenziswa ngokubanzi njengento yokugcina ukutya, kwaye isetyenziswa ngokubanzi kwiwayini ephantsi kotywala njengewayini yeziqhamo, ibhiya kunye newayini kwaye inesiphumo esifanelekileyo se-antiseptic.Ukusebenzisa i-potassium sorbate ukunyanga izinto zokupakisha kunokwandisa ubomi beshelufu yokutya okufana nesonka kunye nezipholileyo ezomileyo.
(1) Ukusetyenziswa kwimifuno kunye neziqhamo
Imifuno neziqhamo ezitsha ukuba azikho ngexesha lonyango lolondolozo olukhawulezayo luya kuphulukana nokubengezela, ukufuma, umphezulu owomileyo oshwabeneyo kwaye kulula ukuvelisa ukungunda okukhokelela ekuboleni, okukhokelela kwinkcitho engeyomfuneko.Ukuba umphezulu wemifuno kunye neziqhamo usebenzisa i-potassium sorbate preservative, kwiqondo lobushushu ukuya kuthi ga kwi-30℃ inokugcinwa inyanga, kodwa inokugcina imifuno kunye neziqhamo iqondo eliluhlaza alitshintshi.
(2) Izicelo kwiimveliso zenyama
I-ham etshayayo, i-sausage eyomileyo, i-jerky kunye nemveliso yenyama eyomileyo efanayo igcinwa ngokucwiliswa ngokufutshane kwisisombululo se-potassium sorbate kwi-concentration efanelekileyo.
(3) Ukusetyenziswa kwiimveliso zasemanzini
Iintlanzi ezihlambulukileyo ezihlambulukileyo, i-shrimp okanye ezinye iimveliso zasemanzini ezitsha, ezifakwe kwi-concentration efanelekileyo ye-potassium sorbate isisombululo sokugcina imizuzwana engama-20 emva kokukhupha, ukususa isisombululo sokugcina emva kwefriji, inokwandisa ngokufanelekileyo ubomi babo beshelufu.Ukongeza i-potassium sorbate efanelekileyo kwiimveliso zeentlanzi ezomileyo kunokuthintela ngokufanelekileyo ukuvela kwe-mildew.Iimveliso zeentlanzi ezitshayiweyo ziyakwazi ukutshizwa ngoxinzelelo olufanelekileyo lwesisombululo se-potassium sorbate ngaphambi, ngexesha okanye emva kwenkqubo yokutshaya.
(4) Ukusetyenziswa kwayo kwiziselo
I-Potassium sorbate inokongezwa kwiziqhamo kunye nemifuno yeziphuzo zejusi, iziphuzo ze-carbonated, iziphuzo zeprotheni kunye nezinye iziyobisi, kuba ukongezwa kwe-potassium sorbate kwandisa kakhulu ubomi beshelufu yemveliso.
(5) Ukusetyenziswa kweziqhamo ezinoshukela kunye neemveliso zeconfectionery
I-Peanut brittle, i-almond candy kunye ne-sandwich candy jikelele, inokongeza ngokuthe ngqo inani elifanelekileyo le-potassium sorbate ukuze igcinwe.

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Ukunyibilika

I-Potassium sorbate-5
I-Potassium sorbate-3

Ikristale emhlophe, umgubo.

Ukupakishwa kwemveliso

1kg / ibhegi, 15kg / ibhokisi, 25kg / ibhokisi, 500Kg / bag


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